How to Make a Soursop Mocktail Margarita

Embark on a journey to tropical paradise with our tantalizing Soursop Juice Mocktail recipe, featuring the exquisite flavors of our Jans Soursop Juice. Bursting with the refreshing essence of ripe soursop fruit, this mocktail is a symphony of tropical delights, perfectly balanced with zesty lime and a touch of sweetness.

Imagine the sensation of sipping on this delightful concoction, as the tangy notes of fresh lime dance on your palate, complemented by the smooth, creamy texture of soursop. Each sip is a burst of tropical bliss, transporting you to sun-kissed shores and lush, verdant landscapes.

Whether you’re hosting a gathering with friends or simply indulging in a moment of self-care, this Soursop Juice Mocktail is the perfect companion. Its vibrant flavors and refreshing taste make it an ideal choice for any occasion, from lazy afternoons by the pool to lively dinner parties under the stars.

So why wait? Dive into our recipe and embark on a flavor-filled adventure with Jans Soursop Juice Mocktail. Let each sip whisk you away to a tropical oasis, where the worries of the world melt away and every moment is filled with pure, unadulterated joy. Cheers to the sweet taste of paradise!


1 1/2 cups Jans Soursop Juice
1/2 cup fresh lime juice
1/4 cup simple syrup (adjust according to your sweetness preference)
1 cup ice cubes
Salt (for rimming the glasses)
Lime slices (for garnish)


Begin by rimming the glasses with salt. Moisten the rim of each glass with a lime wedge, then dip the rim into salt to coat.

In a blender, combine Jans Soursop Juice, fresh lime juice, simple syrup, and ice cubes.

Blend until the mixture is smooth and has a slushy consistency.

Taste the mocktail and adjust the sweetness or tartness if needed by adding more simple syrup or lime juice.

Pour the Soursop Margarita into the rimmed glasses.

Garnish each glass with a slice of lime.

Serve immediately and enjoy your refreshing Soursop Mocktail Margarita!